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Children sit in their key groups, which are named by colours. We offer self service so the children are encouraged to be independent, but their key worker is on hand to offer support where needed.
Our experienced chef Sarah makes all of our snacks and meals on site, using only fresh ingredients. She plans and cooks a variety of healthy, well balanced meals for children and staff.
We have snack time mid morning and mid afternoon, these usually consist of fruit, hummus, crackers rice cakes etc. After lunch we offer natural yoghurt/ fruit and home baked food for pudding. We do not add any salt or sugar to our meals. We can change our menu to suit most needs please just ask.
Key workers sit and eat with the children in their groups (see picture of different coloured tables), we find this helps the children with self service, and encourages them to try a variety of foods.
We would like all children to eat our home cooked meals. Therefore we only allow packed lunches if your child has a specific dietary need we cannot cater for. (Please discuss this with us further).
We have snack time mid morning and mid afternoon, these usually consist of fruit, hummus, crackers rice cakes etc. After lunch we offer natural yoghurt/ fruit and home baked food for pudding. We do not add any salt or sugar to our meals. We can change our menu to suit most needs please just ask.
Key workers sit and eat with the children in their groups (see picture of different coloured tables), we find this helps the children with self service, and encourages them to try a variety of foods.
We would like all children to eat our home cooked meals. Therefore we only allow packed lunches if your child has a specific dietary need we cannot cater for. (Please discuss this with us further).
A sample of our meals can be seen below
AM snacks
Breadsticks with soft cheese & fruit
Crumpets with butter and apple
Rice cakes with soft cheese & sliced cucumber
Bagels with butter
Soldiers (Toast) with raisins
Lunch
Cheesy cauliflower macaroni, sweetcorn
Toad in the hole with mixed vegetables
Cannelloni with roasted red pepper sauce
Vegetable Stir Fry with Egg Noodles
Spaghetti Bolognaise (Quorn)
Desserts
Chopped banana and yoghurt
Fruit in Jelly
Rice pudding
Cake (made by the children) and custard
PM snacks
Cream crackers with butter & raisins
Melon with breadsticks
Crackerbread with grated cheese & diced tomato
Breadsticks with dip and apple
Rice cakes with hummus & grated carrots
AM snacks
Breadsticks with soft cheese & fruit
Crumpets with butter and apple
Rice cakes with soft cheese & sliced cucumber
Bagels with butter
Soldiers (Toast) with raisins
Lunch
Cheesy cauliflower macaroni, sweetcorn
Toad in the hole with mixed vegetables
Cannelloni with roasted red pepper sauce
Vegetable Stir Fry with Egg Noodles
Spaghetti Bolognaise (Quorn)
Desserts
Chopped banana and yoghurt
Fruit in Jelly
Rice pudding
Cake (made by the children) and custard
PM snacks
Cream crackers with butter & raisins
Melon with breadsticks
Crackerbread with grated cheese & diced tomato
Breadsticks with dip and apple
Rice cakes with hummus & grated carrots
